RA0100
Artisanal

Fagottini Nero with Shrimp

Ingredients

Shrimp, Wheat flour “00", Wheat flour and forte, Eggs, Black cuttlefish (Sepia officinalis, water, saltpeter, trashes E415), spices, salt.

Nutritional values per 100g
Energetic value
Fats
Saturated fats
Carbohydrates
Sugars
Protein
Fiber
Sodium (Na)
Criper
680.69 KJ/ 162 kCal
0.91 g
0.63 g
22.91 g
0.38 g
15.81 g
0.54 g
250.2 mg
0.62 g
Product Sheet
4KG
Quantity
5'
Cooking time
The thickness of the dough
The width of the dough
Diameter
Length of pastry
9g
Dough Weight
15g
Filling Weight
24g
Weight of a paste
120g
Suggested Portion
90 days
Stored -18°C
Allergens
Eggs, Gluten, Cuttlefish, Shrimp
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