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RC0081
Classics

Lunetta with Crab and Shrimp

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Ingredients

Ricotta (Whey cow's milk, cream milk, salt), Wheat flour “00", Crab pulp, Shrimp, Cream Cheese (Cream cow's milk, skim cow's milk, salt, lactic acid culture), Spices, Salt.

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Nutritional values per 100g
Energetic value
Fats
Saturated fats
Carbohydrates
Sugars
Protein
Fiber
Sodium (Na)
Criper
Product Sheet
5KG
Quantity
5'
Cooking time
The thickness of the dough
The width of the dough
Diameter
Length of pastry
10g
Dough Weight
10g
Filling Weight
20g
Weight of a paste
120g
Suggested Portion
90 days
Stored -18°C
Allergens
Eggs, Gluten, Lactose, Crab, Shrimp
Product Video
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