C0022
Classics

Integral Penne

Ingredients

Whole wheat flour, Wheat and forte flour.

Nutritional values per 100g
Energetic value
Fats
Saturated fats
Carbohydrates
Sugars
Protein
Fiber
Sodium (Na)
Criper
1151 kJ/271 kcal
1.29 g
0.27 g
55.39 g
1.30 g
9.85 g
0.65 g
48.24 mg
0.12 g
Product Sheet
5KG
Quantity
4'
Cooking time
2mm
The thickness of the dough
The width of the dough
Diameter
4.8cm
Length of pastry
Dough Weight
Filling Weight
2g
Weight of a paste
120g
Suggested Portion
90 days
Stored -18°C
Allergens
Gluten
Product Video
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